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Tasting Coffee Made by People with Sensory Disabilities (PDSN) of "Wyata Guna" BRSPDSN
BANDUNG (October 18th, 2019) - As part of the barista training curriculum which is a collaboration between "Wyata Guna" Social Rehabilitation Center for People with Sensory Disabilities Bandung with the Siloam Center for The Blind of Korea, the Coffee Tasting Day is held by the Government of Social Welfare Services Recipient (PPKS) at the parking lot "Wyata Guna" BRSPDSN Bandung,
There are two kinds of drinks, Caramel Moccacino and Pinky Squash. Visitors to the booth are welcome to try the drinks served and asked to rate.
Fatima, one of the Barista class PPKS stated that this opportunity becomes the event to evaluate themselves for the drinks they made, whether their evaluation was good or not would still be input for them. Moreover, Fatima stated that she is ready to compete with other Barista who are not disabled. This statement answers all of her fears as Fatima is so confident and ready to compete with other Baristas in the working world and coffee business right now.
Meanwhile, Cheisya Legi, the barista instructor stated that there was a division of tasks during the class.
"Some are in charge of offering drinks, serving drinks and inviting guests to provide an assessment. The division of tasks is as part of the coffee business management that they have learned in class," Cheisya explained.
It is hoped that
"Wyata Guna" BRSPDSN Bandung can realize its vision and mission so
that the developed PDSN can be sovereign, independent and personable through
livelihood therapy that has been given to the beneficiaries.